How We Make Ginger Powder at Waling Agro
Behind every packet behind Waling Agro’s product is a long, carefully managed journey. It starts from a farmer’s field in Nepali to a quality-tested, finely ground powder that ends up…
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Why Social Entrepreneurship is the Future of Sustainable Farming
The global food system is broken, not in the sense that it fails to produce enough food. The system is designed in such a way that the people who grow…
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Carbon-Efficient Processing by Waling Agro
The global food system has a carbon problem. According to the United Nations Food and Agriculture Organization, global food system emissions reached an estimated 18 billion tonnes of carbon dioxide,…
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Empowering Smallholder Farmers in Nepal
The mid-hills of Western Nepal boast some of the most beautiful geography on earth, but this rugged terrain makes traditional agriculture incredibly difficult. While commercial farms dominate the food supply…
